Negociating with uncertainty: choices and strategies of food trade actors in XVIIth century Lyons
dc.contributor.author | MONTENACH, Anne | |
dc.contributor.author | BORELLO, Benedetta | |
dc.date.accessioned | 2011-05-23T13:40:29Z | |
dc.date.available | 2011-05-23T13:40:29Z | |
dc.date.issued | 2007 | |
dc.identifier.citation | Quaderni storici, 2007, XLII, 124(I), 79-95 | |
dc.identifier.issn | 0301-6307 | |
dc.identifier.uri | https://hdl.handle.net/1814/17425 | |
dc.language.iso | it | |
dc.subject | Food | |
dc.subject | Trade | |
dc.subject | Bargaining | |
dc.subject | Social history | |
dc.subject | Economic history | |
dc.subject | France | |
dc.title | Negociating with uncertainty: choices and strategies of food trade actors in XVIIth century Lyons | |
dc.type | Article | |
dc.identifier.volume | XLII | |
dc.identifier.startpage | 79 | |
dc.identifier.endpage | 95 | |
eui.subscribe.skip | true | |
dc.identifier.issue | 124(I) |
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