Show simple item record

dc.contributor.authorKOCHAROV, Anna
dc.date.accessioned2014-06-19T12:48:40Z
dc.date.available2014-06-19T12:48:40Z
dc.date.issued2009
dc.identifier.citationEuropean Food and Feed Law Review, 2009, No. 5, pp. 335-346en
dc.identifier.issn1862-2720
dc.identifier.urihttps://hdl.handle.net/1814/31691
dc.description.abstractThis article discusses data ownership and access rights in the work of the European Food Safety Authority (EFSA). The Authority collects various types of data from multiple sources and uses them in its daily work. The vast majority of these data are owned by third parties. The use and access rights of EFSA as regards third-party data are governed by a patchwork of statutory and contractual obligations, while public release of data requires a careful assessment of the obligation to protect public health versus the potential liability of EFSA for damage to commercial interests of third parties.en
dc.language.isoenen
dc.relation.ispartofEuropean Food and Feed Law Reviewen
dc.titleData ownership and access rights in the European food safety authorityen
dc.typeArticleen
dc.identifier.startpage335en
dc.identifier.endpage346en
eui.subscribe.skiptrue
dc.identifier.issue5en


Files associated with this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record