Date: 1995
Type: Thesis
Le fabbriche del cioccolato : settore e impresa in Germania, Svizzera e Italia tra il tardo '800 e la Prima Guerra Mondiale
Florence : European University Institute, 1995, EUI, HEC, PhD Thesis
CHIAPPARINO, Francesco, Le fabbriche del cioccolato : settore e impresa in Germania, Svizzera e Italia tra il tardo '800 e la Prima Guerra Mondiale, Florence : European University Institute, 1995, EUI, HEC, PhD Thesis - https://hdl.handle.net/1814/5738
Retrieved from Cadmus, EUI Research Repository
Additional information:
Defence date: 28 April 1995; Examining Board: Prof. Albert Carreras (Universitat Pompeu Fabra, Barcelona, supervisore) ; Prof. Peter Hertner (IUE, supervisore esterno) ; Prof. René Leboutte (IUE) ; Prof. Ulrich Wengenroth (Technische Universität, München) ; Prof.ssa Vera Zamagni (Università di Bologna); First made available online: 30 August 2016
Cadmus permanent link: https://hdl.handle.net/1814/5738
Full-text via DOI: 10.2870/957870
Series/Number: EUI; HEC; PhD Thesis
Publisher: European University Institute
LC Subject Heading: Chocolate industry -- Germany -- History; Chocolate industry -- Switzerland -- History; Chocolate industry -- Italy -- History
Published version: http://hdl.handle.net/1814/18647